This is one of my favorite homemade salad dressings. Simple, yet flavorful and delicious! I use a good balsamic vinegar and I like the use of dried herbs in the preparation. Fresh herbs could be used if preferred and I recommend using half the amounts of the dried variety. I prefer to make this in smaller amounts so I can make it fresh as needed. It's always good when you make you own salad dressing since you get to know what is in it! I especially love this vinaigrette on spinach salads, arugula, or other more flavorful and pungent, greens and lettuces. Give my Balsamic Honey Dijon & Herb Vinaigrette a try, I hope you will like it as much as I do!
Balsamic Honey Dijon & Herb Vinaigrette
Ingredients:
1/2 cup Olive oil
1/4 cup Balsamic vinegar
1 tsp. Honey
1 tsp. Dijon Mustard
1/2 tsp. Garlic powder
1/2 tsp. Onion powder
1/2 tsp. dried basil
1/2 tsp. dried oregano
Directions:
Combine the ingredients thoroughly in a bowl using a whisk, or shake together in a container with lid.
-If not using right away, cover and refrigerate, whisk or shake again before using.
Enjoy!...
