I have a tasty treat to share today! Well the info all about it, anyway. I enjoyed every last bit of what I made of it earlier all by myself. But, had you been here with me I would have shared my treat with you. I really would have!
Doesn't it look yummy? It is! ...or was!
I noticed a recipe printed on the lid of my Smucker's Peanut Butter for Peanut Butter Caramel Dip. Yum! I was salivating as I read through the ingredients, while I made note of what would be needed on my next trip to the grocery store so I could make 'my own' version of the recipe. I was making plans!
I love Caramel Apples and this dip got me thinking that it's almost that time of year when they start to make an appearance. Dare I use the 'F' word and say Fall, even though we do have the better part of September to enjoy the remainder of Summer yet, since Fall doesn't officially begin until the 23rd of this month. I don't really hate Fall mind you, I'm just one who likes Summer much better!
I altered the recipe printed on the lid above! To make my Peanut Butter Caramel Dip I picked up some crunchy peanut butter, because I only had smooth at home, and I thought the crunchy would give me more of a 'caramel-apple' appeal. After all there are usually nuts on caramel apples, and that's just one more thing I like about them. I left out the cinnamon, and I used the regular sweetened caramel topping. Actually, I didn't even see any of the sugar-free variety at the store, and I figured I'd prefer the regular caramel topping anyway.
I only used about two tablespoons each of the first two ingredients since I was making this only for myself, and I also added just a couple teaspoons of milk (you can use honey if you prefer to not add milk, either way works, I've done it both ways), this recipe can be altered to your preferences, and I sliced up one apple for dipping. The Gala apples are a favorite of mine and were perfect with this delicious dip, but I'm sure what ever type of apple you prefer will be good too.
I only used about two tablespoons each of the first two ingredients since I was making this only for myself, and I also added just a couple teaspoons of milk (you can use honey if you prefer to not add milk, either way works, I've done it both ways), this recipe can be altered to your preferences, and I sliced up one apple for dipping. The Gala apples are a favorite of mine and were perfect with this delicious dip, but I'm sure what ever type of apple you prefer will be good too.
Peanut Butter Caramel Dip
Ingredients:
1/2 cup peanut butter, crunchy or smooth
1/2 cup caramel topping
2 tablespoons milk / or use honey instead
2 apples cored and cut into wedges
Directions:
Mix peanut butter and caramel topping in bowl until blended. Stir in milk to make a smooth consistency, adding more milk as needed. Serve with apple wedges.
Makes 2 to 4 servings
Enjoy!...